Here's an update on my bread baking adventures. I showed you a picture of my sourdough starter a while back. I made a loaf of bread yesterday up at Alison's. It was so tasty. Here's a video of me kneading the dough...
Here's what it looked like after the first rising.
Sorry I didn't take a picture of the finished loaf. It was gorgeous.
Anyone have any suggestions for getting the crust to be good and crunchy?
Until next time,
-the compost maven